DINING

 

Old Stone Farm provides a true feeling of retreat for all of our guests.  All meals and snacks are included in the price of your room.

Matt Gaines is our executive chef, his meals are prepared with local, fresh and organic ingredients when possible.

To create an exceptional culinary experience, our menu changes daily.

Meals can be tailored to our guests special dietary preferences and needs.

 

 Food photos below courtesy of Alejandra Ramos. To read more about her culinary and travel adventures please visit her website Always Order Dessert, to read her review of her time at Old Stone Farm click here.

 

 

SAMPLE MENU (SUMMER)
BREAKFAST

Bread Alone Bagels and Catsmo Smoked Salmon
whipped cream cheese, beefsteak tomatoes, red onion, capers

Housemade Granola
gluten-free oats, almonds, currants, coconut, maple syrup
fresh local berries, Greek yogurt

LUNCH

Davenport Farms Corn Soup
avocado, jalapeno, cilantro, lime, queso fresco

Housemade Veggie Burger
French lentils, bulgur, cremini mushrooms, leeks, onions, cashews
creamy cole slaw, bbq glaze, avocado, pickled onion, arugula

DINNER

Local Arugula
rainier cherries, marcona almonds, manchego, lemon, extra-virgin olive oil

Summer Braised Chicken
tomato, onion, garlic, rosemary, creamy polenta

or

Housemade Papardelle
wild mushroom ‘bolognese’

Freshly Churned Strawberry Sorbet
fresh berries, aged balsamic, basil, butter tuille